Ingredients
-Cauli Flower(Medium)
-Corn Flour(4 Tsp)
-Soya Sauce (1 Tsp)
-Pepper Powder(1/2 Tsp)
-Salt to taste
-Tomato Sauce (1 1/2 Tsp)
-Corriander Leaves finely chopped
-Onion 2 medium finely chopped
- small piece ginger finely chopped
- small piece ginger finely chopped
-Spring Onion(2)
-Green Chilli (2)
Preparation
Cook cauliflower with pepper, salt and lil soya sauce. Strain off the water and dip the cauli pieces in cornflour paste and deep fry. In a pan, saute onion and green chilly 'n ginger until the raw smell disappears. Add soya sauce, tomato sauce and the balance corn flour paste . And u may add the fried cauliflower and keep in simmer for few minutes. Garnish with chopped coriander leaves and spring onion.
NB : u may add kashmiri chilly pwd (optional), which will give it a totally new look.
3 comments:
i used to make in a diff style and never was successful... today from ur recipe i learned thanx dear.. next time my target is to make like what u did... it is simple.. mine was very tough...way to go babes
hey made manchoori today... but didnt come out as u did.. as i added little less soya... but taste was good.... thanx dear
Kunjochi...I tried this...came out well....Thanks to u my Sis....
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